Franciacorta Rosè

L'èbù

Grown on the morainic hills of Franciacorta area, our Pinot Noir and Chardonnay grapes are masterfully blended in an elegant and harmonious cuvée, which reveals a pleasantly full-bodied and structured product.

Hand harvested in cases with 18/20 kg of capacity, the grapes are transferred to the cellar, gently pressed and vinified separately in steel tanks. Only in the spring season, the base-wines are being selected in cuvée and transferred into the bottle for the second fermentation, which will last at least 24 months.

Produced with great respect for the natural environment, our Franciacorta Rosé, with its fine and intense grain, conveys in a delicate hint of red fruits, bread crust and yeast and represents the delicate and elegant essence of the territory.

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